
Natural Sweeteners
1. Sweetener Flavour:
Sweetener Flavours enable the sensory properties of calorie-reduced products to be improved. Depending on the flavour, the natural Sweeteners Flavours range allows the sugar content to be reduced without using additional sweeteners to mask the after-taste of sweeteners or to improve the mouthfeel of sugar-reduced products.
Ideal for:
- Fruit Drinks, soft carbonated drinks etc.
2. Stevia Sweetener:
Stevia Sweetener is a Natural alternative for sugar reduction. With Sweetener Stevia, BCS Globals offers calorie-free sweetening with a natural origin. The steviol glycosides are extracted from the leaves of the stevia rebaudiana plant and have a sweetening power 300% stronger than that of sugar.
Advantages:
- Harmonious taste similar to sugar thanks to BCS Globals offered stevia masking flavours.
- Combination with Sweetener Fruit for complete natural character
Ideal for:
- Reduced-sugar products with a natural positioning
3. Sweetener Fruit
Sweetener Fruit is a natural sugar alternative derived from 100% fruit. It provides the natural sweetness of fruit for your premium product. Produced without chemical additives throughout the production process, Sweetener Fruit has a sweetening intensity comparable to that of sugar and offers the full, rounded taste of real sugar.
Advantages:
- Ideal sugar ratio b/w fructose, sucrose and glucose for a low glycaemic index
- Sweetness derived from 100% fruit
- Versatile portfolio of fruit sweeteners tailored to your product.
Ideal for:
- Premium products with a natural positioning
Advantage:
- Up to 100% sugar reduction
- Simple to use and Balanced taste profile
- Large portfolio of sweetening systems
- Tailored to your product applications
- Stable solutions
- Enhance your profit.

Why can;t 2% natural juice be mixed in aerated drinks?

Why can;t 2% natural juice be mixed in aerated drinks?

Why can;t 2% natural juice be mixed in aerated drinks?