
Fat Modification Procedure
Oils and fats require unique melting characteristics depending on their end-use.
Highly reliable, versatile, and easy to operate solutions
We achieve oil and fat modification solutions by one of three processes -esterification, esterification, and hydrogenation.
BCS Globals has vast experience in the following areas –
- Edible oil processing
- System designing
- Installation
- Commission
- Services
- Onsite remote
- Visit suppor
Get high production yield, low production loss, and less utility consumption.
If you are looking for a trusted technological partner who deeply understands your business, its challenges and opportunities then contact our experts – for complete peace of mind.


Why can;t 2% natural juice be mixed in aerated drinks?

Why can;t 2% natural juice be mixed in aerated drinks?

Why can;t 2% natural juice be mixed in aerated drinks?