
Concentrate and Syrups
Applications
Concentrate And Syrups
BCS Globals offers a solution for mocktail syrups, chocolate syrups, and artificially flavoured syrups. These syrups contain 70-75% total solids compared to normal pre-treated juices which typically contain 10-12% total solids. It’s a combination of sugar syrup, fruit/vegetable juices, and flavours.
Accurate selection
We offer a complete selection of Syrup preparation, Degasser, Aroma recovery, Re-mixing, Blending, Mixing, Filling, and Packaging technologies, in short, Turnkey solutions.

PERFECT SOLUTION
In this industry, safety is the priority. We design according to the latest safety and process technology standards, that can ensure reliability & product safety.
We can ensure that your brewery or winery setup will be ready for preparation & production on time according to your requirement. Some of the equipment that we provide are fermentation systems, decanters, separators, clarifiers, and many more. Each machinery equipment selection depends on the characteristics of the feed and specific requirements of the end product.
In the beer and wine industry, our main focus areas are safety, low investment, effectiveness & low utility consumption, cost-effectiveness, and high product quality.


Why can;t 2% natural juice be mixed in aerated drinks?

Why can;t 2% natural juice be mixed in aerated drinks?

Why can;t 2% natural juice be mixed in aerated drinks?